Featured Menu for week of 3/1-3/7
Garlic Beef and Broccoli Lo Mein 🆕
Hibachi style seared top sirloin beef in a flavorful savory, sweet garlic sauce with broccoli and shaved carrots over lo mein noodles
Turkey Taco Skillet ⭐
Taco seasoned lean ground turkey topped with a homemade pico de gallo, fresh cilantro, and avocado crema served over roasted seasoned potatoes
Carnitas Bowl⭐
Slow cooked and shredded pork tenderloin topped with cilantro, pickled onion, mozzarella and chipotle aioli over fluffy white rice
Mediterranean Chicken 🆕
Char-grilled chicken marinated in lemon juice and fresh garlic served with a Mediterranean chickpea salad with tomatoes, red onions, fresh parsley tossed in Italian dressing
Herbed Chicken Pasta 🆕
Char-grilled chicken tossed in a creamy white wine garlic sauce with artichoke hearts and fresh cherry tomatoes over whole grain angel hair pasta
– Contains Nuts
– Could be Spicy
– Fan Fav
Breakfast
Cinnamon Roll Pancakes ⭐
A stack of cinnamon protein pancakes drizzled with cinnamon infused cream cheese and crushed walnuts served with a fresh fruit cup and sugar free syrup
